Savor the Flavors of Heston Supper Club

Our Menu

Discover our menu, thoughtfully crafted to delight every palate. From award-winning prime rib and hand-cut steaks to fresh seafood and house-smoked barbecue, every dish is prepared with care, tradition, and quality. Explore our offerings and plan your next unforgettable meal in La Porte, Indiana.

Daily Features

Large/Private Parties and Holidays Excluded

*GF* = Gluten Friendly Menu Options (Let Your Server Know If Need Your Meal Prepared Gluten Free)

Monday

Petite Cut Prime Rib | $25 *GF*

8 ounces, Au Jus, House Made Horseradish Sauce

Tuesday

Filet Mignon | $25 *GF*

6 Ounces, Sauteed Mushrooms

New York Strip | $25 *GF*

12 Ounces, Onion Rings

Wednesday

Canadian Walleye | $22 *GF*

Lightly Seasoned and Sauteed or Panko Fried, House Made Tartar

Thursday

Baby Back Ribs | $25 *GF*

Cherry Wood Smoked, Full Slab, Kansas City Barbeque

Smoked Sampler | $25 *GF*

Ask your server about tonight’s sampler selection

Friday

Fish Friday | $22 *GF*

Choice of Sauteed or Panko Fried Perch, Supper Club Frog Legs or Combination Perch & Frog Legs

Dinner Menu

Entrees are served with one basket of Heston Supper Club Cheese & Crackers Per Table – Additional Baskets $5
Choice of Soup, Salad, or Coleslaw – Choice of Baked Potato, French Fries, Wild Rice, or Seasonal Vegetable

*GF* = Gluten Friendly Menu Options (Let Your Server Know If Need Your Meal Prepared Gluten Free)

Loaded Potato – $2 | Horseradish Mashed – $2 | Cup French Onion – $4 | Specialty Salad – $6 (w/ dinner)

Appetizers

Blue Point Oysters | $13 *GF*

½ Dozen, Choice of Mignonette or Cocktail Sauce

Shrimp De Jonghe | $12

Garlic, Butter & Breadcrumbs

Calamari | $12

Lightly Breaded, Louis Sauce

Shrimp Cocktail | $13 *GF*

Cocktail Sauce

Escargot | $14 *GF*

Shell Broiled, Pesto, Garlic Toast

Crab & Shrimp Cake | $14

Brown Mustard Sauce

Market Basket | $10

Battered Green Beans, Green Tomatoes, and Baby Portobellos

Crabbies | $12

Spicy Mango Sauce

French Onion Soup | $7 *GF*

Garlic Toast, Provolone

Cheese Curds | $9

Chipotle Ranch

Indiana Duck Legs | $12

Lingonberry Jam

Stuffed Mushrooms | $9

Spinach, Goat Cheese & Bacon

Supper Club Frog Legs | $12 *GF*

Cajun Fried

Buffalo Cauliflower | $8

Blue Cheese Dressing

Award Winning Slow Roasted Prime Rib of Beef

Our award-winning prime rib takes hours to roast to perfection. Please do not be upset if we occasionally sell out.

Modest Cut | $39 *GF*

14 Ounces, Served With Au Jus & Homemade Horseradish Sauce

House Cut | $50 *GF*

20 Ounces, Served With Au Jus & Homemade Horseradish Sauce

Heston Cut | $69 *GF*

28 Ounces, Served With Au Jus & Homemade Horseradish Sauce

Premium Beef Selections

In House, Dry-aged Beef

New York Strip | $39 *GF*

16 ounces, Onion Rings

Filet Mignon | $41 *GF*

10 ounces, Sautéed Mushrooms

Porterhouse | $46 *GF*

20 ounces, Journeyman Whiskey-Peppercorn Steak Butter

Black & Blue Ribeye | $41 *GF*

14 ounces, Blackened and Bleu Cheese Crusted

Chops, Chicken & Ribs

Colorado Lamb Chops | $46 *GF*

Two 8-ounce Chops, Mint Sauce

Pork Chops | $27 *GF*

Two 10-ounce Chops, Fire Roasted Apple Chutney

Chicken Breast | $19 *GF*

Herb Marinated, Pan Seared with White Wine, Lemon, Spinach & Tomato

Chicken Kiev | $18

White Wine Cream Sauce

Baby Back Ribs | $34 *GF*

Dry Rub, Cherry Wood Smoked, Kansas City Barbeque Sauce

Seafood

Lake Perch | $29 *GF*

Lightly Seasoned and Sautéed or Panko Fried

Canadian Walleye | $29 *GF*

Lightly Seasoned and Sautéed or Panko Fried

Seafood Combination | $29 *GF*

Lake Perch and Canadian Walleye, Lightly Seasoned and Sautéed or Panko Fried

Shrimp De Jonghe | $28

Butter, Garlic & Breadcrumbs

Cold Water Lobster Tail | $42 *GF*

Six ounces, Drawn Butter – Additional Lobster Tail $30 each

Alaskan King Crab | $70 *GF*

Arms & Claws, 1 Pound, Drawn Butter

Fried Jumbo Shrimp | $24

Panko Bread Crumb

Supper Club Frog Legs | $26 *GF*

Cajun Fried

Combinations

All combinations are served With an 8-ounce prime rib. Substitute a 6-ounce Filet Mignon with sautéed mushrooms or 12-ounce NY Strip with onion straws in place of your prime rib for an additional $4
** Any Combination Available Per Request **

Land & Lake | $39 *GF*

Choice of Lake Perch or Canadian Walleye and Choice of Beef

Beef & Brine | $39

Shrimp De Jonghe and Choice of Beef

Beef & Cake | $39

Crab & Shrimp Cake and Choice of Beef

Hoof & Claw | $72 *GF*

Alaskan King Crab – Arms & Claws and Choice of Beef

Surf & Turf | $65 *GF*

One Six Ounce Lobster Tail and Choice of Beef – Additional Lobster Tails $30 each

Hoof & Hop | $37 *GF*

Cajun Fried Supper Club Frog Legs and Choice of Beef

Barnyard | $42 *GF*

Half Slab Cherry Wood Smoked Barbequed Ribs and Choice of Beef

Land & Sea | $39

Fried Jumbo Shrimp and Choice of Beef

Lighter Appetite

Petite Cut Prime Rib | $29 *GF*

8 ounces, Au Jus and Horseradish Sauce

New York Strip | $31 *GF*

12 ounces, Onion Rings

Filet Mignon | $29 *GF*

6 ounces, Sautéed Mushrooms

Baby Back Ribs | $19 *GF*

6 ounces, Sautéed Mushrooms

Colorado Lamb Champ | $30 *GF*

8 ounces, Mint Sauce

Pork Chop | $17 *GF*

10 ounces, Fire Roasted Apple Chutney

Shrimp De Jonghe | $17

Butter, Garlic & Breadcrumbs

Lake Perch | $22 *GF*

Lightly Seasoned and Sautéed or Panko Fried

Canadian Walleye | $22 *GF*

Lightly Seasoned and Sautéed or Panko Fried

Grilled Portobellos | $15 *GF*

Balsamic Glaze – Our Vegetarian Offering

Children’s Menu

All children’s entrees are served with a choice of soup, salad, or applesauce. Choice of french fries, rice, baked potato, or vegetable

Prime Rib | $16 *GF*

5 Ounces, Au Jus & Horseradish

Chicken Breast Strips | $10

Breaded All White Meat Strips

Fried Shrimp | $11

Breaded Fantail Jumbo Shrimp, Horseradish Cocktail Sauce

Shells & Cheese | $9.50

Creamy Two Cheese Blend Sauce

20% gratuity for parties of seven (7) or more will be added to your guest check. We are happy to separate checks. Please be aware that this takes extra time and your patience is appreciated.

Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.

ADDITIONAL PLATE CHARGE $7.50 (includes dinner salad and choice of side)

Dessert Menu

Bread Pudding | $9

Bread Custard Flavored with Vanilla and Brandy Soaked Raisins Topped with Brown Sugar Pecans and Warm Brandy Sauce

Chocolate Mousse | $8 *GF*

Rich Chocolate Mousse Topped with Real Whipped Cream

Coconut Crème Pie | $8

Fluffy Coconut Filling in a Vanilla Wafer Crust

Double Chocolate Gooey Cake | $9

Chocolate Cake Bottom Layer Topped with “gooey” Chocolate Cream Cheese Layer Served Warm with Vanilla Bean Ice Cream and Chocolate Sauce

Mile High Cheesecake | $9

New York Style Cheesecake – Graham Cracker Crust

Turtle Cheesecake | $10

New York Style Cheesecake – Graham Cracker Crust Topped with Pecans, Caramel and Chocolate

Cheesecake with Raspberry Sauce | $10

New York Style Cheesecake – Graham Cracker Crust Topped with House Made Raspberry Sauce

Ice Cream *GF*

Vanilla Bean, Peppermint or Specialty Ice Cream

Experience the Tradition That is Heston Supper Club

Feel the warmth of our hospitality and the unforgettable flavors of our signature dishes. Whether you’re craving our award-winning prime rib or house-smoked barbecue, the perfect meal is just a visit away.

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