Dinner Menu
- Appetizers
- Prime Rib of Beef
- Prime Beef Selections
- Chops & Chicken
- Seafood
- Smoked Barbecue
- Combinations
- Lighter Appetite
Choice of Mignonette or Cocktail Sauce Brown Mustard Mayo Lightly Breaded, Louis Sauce Cocktail Sauce Shell Broiled, Pesto, Garlic Toast Garlic, Butter and Bread Crumbs Garlic Toast, Provolone Battered Asparagus, Green Beans, Cauliflower Spicy Mango Sauce Chipotle Ranch Spinach, Goat Cheese, & Bacon Chipotle Ranch Orange Chili Sauce 20% Gratuity For Parties Of 8 Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.Appetizers
Blue Point Oysters
Crab & Shrimp Cake
Crisp Calamari
Shrimp Cocktail
Escargot
Shrimp De Jonghe
French Onion Soup
Market Basket
Crabbies
Beer Battered Cheese Curds
Stuffed Mushrooms
Beer Battered Onion Rings
Coconut Shrimp
Our Award-Winning Prime Rib Takes Hours To Cook To Perfection. Please Do Not Be Upset If We Occasionally Sell Out 14 Ounces, Served With Au Jus & Housemade Horseradish Sauce 20 Ounces, Served With Au Jus & Housemade Horseradish Sauce 2 Pounds, Served With Au Jus & Housemade Horseradish Sauce - Entrees Are Served With Heston Cheese & Crackers - 20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.Slow Roasted Prime Rib Of Beef
Modest Cut
House Cut
Heston Cut
In House, Dry Aged Beef 16 Ounces, Onion Straws 10 Ounces, Sauteed Mushrooms 8 Ounces, USDA Prime Top Sirloin, Whiskey Cream Sauce 16 Ounces, Blackened and Bleu Cheese Crusted - Entrees Are Served With Heston Cheese & Crackers - 20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.Premium Beef Selections
New York Strip
Filet Mignon
Peppercorn Steak
Black and Blue Ribeye
Two 8 Ounce Chops, Mint Sauce 16 Ounce Chop, Fire Roasted Apple Chutney Organic, Herb Marinated, Pan Seared with White Wine & Lemon White Wine Cream Sauce - Entrees Are Served With Heston Cheese & Crackers - 20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.Chops & Chicken
Colorado Lamb Chops
Porterhouse Pork Chop
Chicken Breast
Chicken Kiev
Lightly Seasoned and Sautéed or Panko Fried Lightly Seasoned and Sautéed or Panko Fried Lake Perch & Canadian Walleye Garlic, Butter and Bread Crumbs Pan Seared, Lemon Butter Seven Ounces, Drawn Butter Additional Lobster Tails $25 Each Panko Bread Crumbs Cajun Fried - Entrees Are Served With Heston Cheese & Crackers - 20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.Seafood
Lake Perch
Canadian Walleye
Sauteéd Combination
Sautèed De Jonghe
Diver Scallops
Cold Water Lobster Tail
Fried Jumbo Shrimp
Supper Club Frog Legs
Dry Rub, Cherry Wood Smoked **House Made Sauces** Full Slab Half Chicken and Half Slab Ribs 14 ounces Half Slab Ribs, Half Chicken, 7 Ounces Beef Brisket - Entrees Are Served With Heston Cheese & Crackers - 20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.House Smoked Barbeque
Baby Back Ribs
Chicken & Baby Back Ribs
Beef Brisket
Smoked Sampler
All Combinations Served With 8 Ounce Prime Rib
Substitute A 6 Ounce Filet Mignon With Sauteed Mushrooms or 12 Ounce NY Strip With Onion Straws In Place Of Your Prime Rib For An Additional $4 **Any Combination Available Per Request** Sautéed Lake Perch or Canadian Walleye and Choice of Beef Shrimp De Jonghe and Choice of Beef Crab & Shrimp Cake and Choice of Beef Sautéed Scallops and Choice of Beef One 6 Ounce Lobster Tail and Choice of Beef Additional Lobster Tails – $25 each Supper Club Frog Legs and Choice of Beef Half Slab Barbequed Ribs and Choice of Beef Fried Jumbo Shrimp and Choice of Beef - Entrees Are Served With Heston Cheese & Crackers - 20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.Combinations
Land & Lake
Beef & Brine
Beef & Cake
Steer & Scallops
Surf & Turf
Hoof & Hop
Barnyard
Land & Sea
Lighter Appetite
-
Petite Cut Prime Rib
- $24
8 ounces, Au Jus & Horseradish Sauce
-
New York Strip
- $28
12 ounces, Onion Straws
-
Filet Mignon
- $29
6 ounces, Sautéed Mushrooms
-
Baby Back Ribs
- $18
Half Slab, Cherry Wood Smoked, House Made Sauce
-
Colorado Lamb Chop
- $22
One 8 ounce Chop, Mint Sauce
-
Shrimp De Jonghe
- $18
Pan Seared, Lemon Butter
-
Lake Perch
- $19
Lightly Seasoned and Sautéed or Panko Fried
-
Canadian Walleye
- $19
Lightly Seasoned and Sautéed or Panko Fried
-
Diver Scallops
- $30
Pan Seared, Lemon Butter
-
Grilled Portabello Mushrooms
- $14
Balsamic Glaze – Our Vegetarian Offering
- Entrees Are Served With Heston Cheese & Crackers -
-
- Choice Of Soup, Salad or Coleslaw
- Choice Of Potato, Rice or Vegetable
- Twice Baked Crock Potato - $3
- Shells & Cheese - $3
- Cup French Onion - $3
- Specialty Salad - $5
20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check
We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated.
Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.
20% gratuity for parties of 8 or more will be added to your guest check. We are happy to separate checks. Please be aware that this takes extra time and your patience is appreciated.
Consuming raw or uncooked meats or seafood may increase your risk of food borne illness.
Ask Your server about today’s specials!
Appetizers
Award Winning Dishes
Main Courses
Choice of Mignonette or Cocktail Sauce Brown Mustard Mayo Lightly Breaded, Louis Sauce Cocktail Sauce Shell Broiled, Pesto, Garlic Toast Garlic, Butter and Bread Crumbs Garlic Toast, Provolone Battered Asparagus, Green Beans, Cauliflower Spicy Mango Sauce Chipotle Ranch Spinach, Goat Cheese, & Bacon Chipotle Ranch Orange Chili Sauce 20% Gratuity For Parties Of 8 Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.Appetizers
Blue Point Oysters
Crab & Shrimp Cake
Crisp Calamari
Shrimp Cocktail
Escargot
Shrimp De Jonghe
French Onion Soup
Market Basket
Crabbies
Beer Battered Cheese Curds
Stuffed Mushrooms
Beer Battered Onion Rings
Coconut Shrimp
Slow Roasted Prime Rib Of Beef
Our Award-Winning Prime Rib Takes Hours To Cook To Perfection.
Please Do Not Be Upset If We Occasionally Sell Out
-
Modest Cut
- $32
14 Ounces, Served With Au Jus & Housemade Horseradish Sauce
-
House Cut
- $42
20 Ounces, Served With Au Jus & Housemade Horseradish Sauce
-
Heston Cut
- $62
2 Pounds, Served With Au Jus & Housemade Horseradish Sauce
- Entrees Are Served With Heston Cheese & Crackers -
-
- Choice Of Soup, Salad or Coleslaw
- Choice Of Potato, Rice or Vegetable
- Twice Baked Crock Potato - $3
- Shells & Cheese - $3
- Cup French Onion - $3
- Specialty Salad - $5
20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check
We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated.
Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.
In House, Dry Aged Beef 16 Ounces, Onion Straws 10 Ounces, Sauteed Mushrooms 8 Ounces, USDA Prime Top Sirloin, Whiskey Cream Sauce 16 Ounces, Blackened and Bleu Cheese Crusted - Entrees Are Served With Heston Cheese & Crackers - 20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.Premium Beef Selections
New York Strip
Filet Mignon
Peppercorn Steak
Black and Blue Ribeye
Two 8 Ounce Chops, Mint Sauce 16 Ounce Chop, Fire Roasted Apple Chutney Organic, Herb Marinated, Pan Seared with White Wine & Lemon White Wine Cream Sauce - Entrees Are Served With Heston Cheese & Crackers - 20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.Chops & Chicken
Colorado Lamb Chops
Porterhouse Pork Chop
Chicken Breast
Chicken Kiev
Lightly Seasoned and Sautéed or Panko Fried Lightly Seasoned and Sautéed or Panko Fried Lake Perch & Canadian Walleye Garlic, Butter and Bread Crumbs Pan Seared, Lemon Butter Seven Ounces, Drawn Butter Additional Lobster Tails $25 Each Panko Bread Crumbs Cajun Fried - Entrees Are Served With Heston Cheese & Crackers - 20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.Seafood
Lake Perch
Canadian Walleye
Sauteéd Combination
Sautèed De Jonghe
Diver Scallops
Cold Water Lobster Tail
Fried Jumbo Shrimp
Supper Club Frog Legs
Dry Rub, Cherry Wood Smoked **House Made Sauces** Full Slab Half Chicken and Half Slab Ribs 14 ounces Half Slab Ribs, Half Chicken, 7 Ounces Beef Brisket - Entrees Are Served With Heston Cheese & Crackers - 20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated. Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.House Smoked Barbeque
Baby Back Ribs
Chicken & Baby Back Ribs
Beef Brisket
Smoked Sampler
Combinations
All Combinations Served With 8 Ounce Prime Rib
Substitute A 6 Ounce Filet Mignon With Sauteed Mushrooms or 12 Ounce NY Strip With Onion Straws In Place Of Your Prime Rib For An Additional $4
**Any Combination Available Per Request**
-
Land & Lake
- $32
Sautéed Lake Perch or Canadian Walleye and Choice of Beef
-
Beef & Brine
- $34
Shrimp De Jonghe and Choice of Beef
-
Beef & Cake
- $33
Crab & Shrimp Cake and Choice of Beef
-
Steer & Scallops
- $46
Sautéed Scallops and Choice of Beef
-
Surf & Turf
- $50
One 6 Ounce Lobster Tail and Choice of Beef
Additional Lobster Tails – $25 each
-
Hoof & Hop
- $37
Supper Club Frog Legs and Choice of Beef
-
Barnyard
- $36
Half Slab Barbequed Ribs and Choice of Beef
-
Land & Sea
- $32
Fried Jumbo Shrimp and Choice of Beef
- Entrees Are Served With Heston Cheese & Crackers -
-
- Choice Of Soup, Salad or Coleslaw
- Choice Of Potato, Rice or Vegetable
- Twice Baked Crock Potato - $3
- Shells & Cheese - $3
- Cup French Onion - $3
- Specialty Salad - $5
20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check
We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated.
Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.
Lighter Appetite
-
Petite Cut Prime Rib
- $24
8 ounces, Au Jus & Horseradish Sauce
-
New York Strip
- $28
12 ounces, Onion Straws
-
Filet Mignon
- $29
6 ounces, Sautéed Mushrooms
-
Baby Back Ribs
- $18
Half Slab, Cherry Wood Smoked, House Made Sauce
-
Colorado Lamb Chop
- $22
One 8 ounce Chop, Mint Sauce
-
Shrimp De Jonghe
- $18
Pan Seared, Lemon Butter
-
Lake Perch
- $19
Lightly Seasoned and Sautéed or Panko Fried
-
Canadian Walleye
- $19
Lightly Seasoned and Sautéed or Panko Fried
-
Diver Scallops
- $30
Pan Seared, Lemon Butter
-
Grilled Portabello Mushrooms
- $14
Balsamic Glaze – Our Vegetarian Offering
- Entrees Are Served With Heston Cheese & Crackers -
-
- Choice Of Soup, Salad or Coleslaw
- Choice Of Potato, Rice or Vegetable
- Twice Baked Crock Potato - $3
- Shells & Cheese - $3
- Cup French Onion - $3
- Specialty Salad - $5
20% Gratuity For Parties Of Eight Or More Will Be Added To Your Check
We Are Happy To Separate Checks. Please Be Aware This Takes Time And Your Patience Is Appreciated.
Consuming Raw Or Undercooked Meats or Seafood May Increase Your Risk Of Food Borne Illness.
20% gratuity for parties of eight (8) or more will be added to your guest check.
We are happy to separate checks. Please be aware that this takes extra time and your patience is appreciated.
Consuming raw or uncooked meats or seafood may increase your risk of food borne illness.
Ask Your server about today’s specials!
Visit Today
Get in touch
Visit Us
2003 E 1000 N
La Porte, IN 46360
Hours (CT)
Mon-Sat: 4 pm - Close
Sun: 3 pm - Close
*At this time, due to the COVID-19 pandemic, our lounge will not open prior to the dining rooms.
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